Andgar Piggeries SA, Aug 2025 (campaign video)

Just under two months after investigators first stepped inside foot inside the nightmare that is Andgar piggery in Dublin South Australia, they went back. But, they didn't stop at Dublin...

As well as the piggery in Dublin, Andgar proprietors and its operators, the Goss and Tiss families, own three more piggeries in South Australia. Across these four sites, they cover the entire cycle of exploitation of a pig bred for meat, from farrowing to 6-month-old 'finisher' pigs, destined for the slaughterhouse.

In August, investigators visited each of these piggeries to document conditions and ensure Andgar could no longer continue to hide its operations behind closed doors.

Over the next month, we will be releasing one Andgar piggery each week, finishing with their flagship pig farm, Finniss Park, which was previously featured in the documentary Lucent.